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Chapter V

Types of Farming

33.  Types of Farming in the United States.

Many types of farming are followed in the United States, each type being adapted to some particular locality, climate or crop.  The individual farmer must first settle for himself which type of farming will be most agreeable to him.  Some men are attracted by fruit growing, others by vegetable gardening, some by cotton or corn raising, and others by grain raising.  Under certain conditions live stock raising also is attractive.  Here again there are numerous kinds of live stock, and not many farmers can raise all of them.  A choice must be made.  It will be necessary to determine the possibilities for marketing dairy products and beef products and a decision will have to be made between cattle raising or horse raising as the main business.  Sheep, swine, and poultry raising must also be given consideration and fitted in to the plan of farming when they can be added to advantage.  Besides the personal preference, the adaptability of soil and climate and demands of the market, of facilities for marketing goods, and the labor supply, must all be considered.  Often the amount of capital that can be invested will determine the type of farming.  The equipment for certain kinds of farming is much more expensive than for others.  Some types of farming call for large amounts of land and small equipment, while other types demand but little land but extensive equipment.  These matters can be studied out carefully and correlated so as to balance the business and permit profitable operation.  All of these factors are closely related to the financial returns from any farm.

The soil and climate especially must be studied before determining the type of farming.  It would be unwise to try to

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grow corn on cold and wet ground, or to try to grow spring wheat in the tropical climate of the South.  Crops, live stock, and methods must be suited to the locality or they cannot succeed.  One who wishes to follow a special type of farming, such as fruit growing, cotton raising, or the production of spring wheat must hunt out the locality where the natural conditions are favorable to such crops.  This results in much migration and frequent changes.  It is best to study out the

Fig. 12--Market gardening is common near large cities.  This type of farming is especially adapted to small farms and intensive tillage.
[Illustration:  Fig. 12--Market gardening is common near large cities.  This type of farming is especially adapted to small farms and intensive tillage.]

conditions necessary and meet them so far as possible before becoming established in a business, as moving is expensive.

34.  Types of Farming Classified.

Types of farming are usually classified on the basis of source of income, i.e., whether from wheat, or from corn, or from live stock, or some other form of produce.  The type may be classified on several other bases such as:  (1) The relation to maintenance of fertility, where it is spoken of as exploitative farming if no attempt is made to maintain soil fertility.  The prairie soils of America have as a rule been farmed under the exploitative type of farming until the power of producing has been seriously decreased.  It has been necessary to change the type of farming to build up

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the soil under some other type less destructive of the decaying plant and animal matter which forms an important part of the plant food.  History shows that in most cases, twenty to fifty years of exploitive farming has been sufficient on most soils to reduce the production below a paying basis.  (2) On the intensity of land operation, whether extensive, as wheat and flax growing on large acreages on the prairies, or intensive, as adapted to truck growing of various kinds.  (3) On the diversity of crops or products, thus we have single crop farming as cotton raising or tobacco growing; and the dominant crop farming, where some one crop is made the leading line of production and is supported by two or more supplementary crops.

35.  Classified as to Source of Income.

As before stated, it is usual to classify the type of farming under the source of income.  By this it is meant that the line of production which brings in the major portion of the income determines the type of farming.  If more than fifty per cent of the income from a farm arises from the sale of dairy stock or produce, it would be known as a dairy farm.  If more than fifty per cent comes from wheat raising, it would be a wheat farm; or if from cotton growing, it would be classified as a cotton farm.  A discussion of the advantages of some of the types of farming as classified under the source of income, follows.

36.  Vegetable Gardening.

There are several types of farming that are properly classified under crop growing.  Truck farming looking to the production of vegetables is one of the most common.  This form of farming must be intensive, and because it is usually necessary to locate a truck farm in the vicinity of a large city or in a particularly favored locality, it calls for high capitalization.  Because of high capitalization, large amounts of labor are required on a truck farm and land may be limited in amount but must be highly cultivated.  This type of farming requires two to ten acres of land per family.  It requires much ability in business management because the

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marketing problems are numerous and must be handled intelligently.  The profits from this type of farming are somewhat uncertain though under favorable conditions they may be large.  One of the advantages lies in the quick returns from the capital invested.  Many garden crops mature within six weeks to two months from the time they are planted and are usually sold for cash.  Gardening does not offer employment in the North throughout the year, and unless a greenhouse or hotbed business can be built up with it, there is often lack

Green houses and cold frames enable the gardener to start his crop early and provide winter work, thus giving employment to labor over a greater part of the year.
[Fig.  13.--Green houses and cold frames enable the gardener to start his crop early and provide winter work, thus giving employment to labor over a greater part of the year.]

of employment for labor through a part of the season.  It is not adapted to a new country but follows the development of large markets in the vicinity of large cities.

37.  Fruit Growing.

Fruit growing like vegetable growing is an intensive form of farming calling for high capitalization and requiring a large amount of labor per acre.  It is adapted to somewhat larger land areas than truck gardening, and a family can handle from five to forty acres and often more where fruit growing is made the specialty.  Great care is required in the management of the orchards in most localities.

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While this type of farming is often urged as particularly remunerative and easy, the opposite is usually the case.  No type of farming calls for greater watchfulness, more careful attention to details, or more business ability, than fruit growing.  Where the best of care is given it may be made a very profitable business.  Like truck farming it is not particularly adapted to a new country, though modern transportation methods have to a large extent improved the facilities for marketing the crop.  Apple growing will pay in some places between

A fruit farm.  Fruit raising is attractive to many people and in sections adapted to it gives good returns on the money invested.
[Fig.  14.--A fruit farm.  Fruit raising is attractive to many people and in sections adapted to it gives good returns on the money invested.]

$50 and $150 per acre.*  Under the most favorable conditions it may pay four or five times as much in favorable years.

38.  Crop Growing.

The single crop system such as cotton, wheat, corn, or tobacco raising requires much less equipment per acre than either truck farming or fruit growing, and can be carried on in a more extensive way.  The average cotton farm in the South contains twenty to thirty acres and will grow, when properly managed, $400 to $500 worth of cotton.  It is necessary to use a fertilizer in connection with cotton growing to keep up the production as it is an exploitive type of farming,

*See Cornell Bulletin No. 220.

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depleting the fertility rapidly.  Wheat growing in the West, especially in the Plan regions along the Pacific Coast, is another example of single crop farming.  There is no limit to the size of the farm that can be handled, as the climate is particularly favorable, the dry season at harvest time permitting the grain to stand for a great length of time without injury.  Corn growing in the Middle West and South is another example of extensive single crop or dominant crop growing.

A poultry and fruit farm.  A combination of poultry raising and fruit growing gives a good distribution of labor through the year and fully occupies the land.
[Fig.  15.--A poultry and fruit farm.  A combination of poultry raising and fruit growing gives a good distribution of labor through the year and fully occupies the land.]

In the vicinity of large cities or markets, hay raising is a common type of farming.  Because of the low cost of handling land in hay this is one of the most remunerative types of single crop farming.  It also has the advantage of being the least exploitative.  Hay land is not likely to wash as badly as cultivated land and the humus content of the soil is less likely to be consumed because the land is not tilled as frequently.  Where the hay is sold, manures or fertilizers must be supplied to keep up the production.

Tobacco growing, as followed in Maryland, Virginia, Florida, Georgia, Kentucky and some of the other southern states, is

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another form of single crop farming that is adapted to small scale farming.  Five acres per man is the usual size.  Tobacco growing is particularly destructive of soil fertility and great attention must be given to the matter of supplying organic matter.  Commercial fertilizers have been used and in fact have been thought indispensable in tobacco growing.

A field of tobacco in full leaf.
[Fig.  16.--A field of tobacco in full leaf.]

Potash especially is demanded by the crop.  Tobacco growing is remunerative when properly conducted, but calls for high grade management and business ability.

Rice growing along the Atlantic coast and Gulf states; sugarcane growing in the Gulf coast states; and hopraising in certain favored localities, are still other forms of single crop growing that are remunerative under certain favorable conditions.  All are more or less exploitive of soil fertility and uncertain, as any single crop system of farming must be.

In most parts of the United States, a dominant crop system is better than any single crop system of farming because if the main crop fails there will be sufficient supplementary crops to provide for a reasonable amount of income or at least provide for a living for the family until another crop can be raised.

39.  Mixed Stock and Crop Farming.

In the northern states at least, and in the southern states to a large extent, mixed crop growing and live stock raising will be found advisable.  The proper arrangement of crops in rotation aids in the maintenance of production to some extent.  If these crops can be fed on the farm to live stock which is adapted to the locality and the market, quite as great profit can be made from the

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crops by marketing them through the medium of live stock as by selling direct.  When the manure from the live stock is returned to the farm, the physical condition of the soil is maintained and the chemical elements of the soil built up to some extent.  Such farming allows for the employment of labor throughout the year and provides a steady income.

Live stock raising is replacing grain raising in many parts of the United States.
[Fig.  17.--Live stock raising is replacing grain raising in many parts of the United States.]

This type of farming is adapted to large or small farms, the size of the business often being determined by the amount of labor available to care for the live stock.  It allows for the selection of a dominant crop or live stock products suited to the demands of the market.  While it does not pay so large a margin per acre as some of the intensive single crops, the returns form mixed stock and crop farming are much more certain.  Under this system the average farm family can care for the products from eighty to one hundred-sixty acres of land.  When well managed, and the corps and live stock properly proportioned, they may handle farms of two hundred forty acres or more in size to advantage.  Gross returns from the farms so handled should be $15 to $25 per acre.

40.  Live Stock Farming.

In certain sections of the United States live stock has been made the main line of production.  Live stock farming includes the production of beef cattle; the production of sheep; hogs; dairy cattle; horses; and poultry.  Some conditions call for the production of only one class of live stock.  Other conditions will permit the combination

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of two or more kinds.  Stock raising of any kind calls for high capitalization in buildings and live stock equipment.  It carries large risks and demands a large amount of labor.  This field particularly calls for managing ability on the part of the farmer.  Unless live stock is well bought, properly matured and finished, and well sold, there is likelihood of loss.  Where good management is given, however, live stock raising is one of the most remunerative types of farming and provides a certain income.  Dairying especially is looked upon as providing a sure income when conducted in the vicinity of good markets.  With cows of high yielding qualities it is possible with good management, to secure a good income.

Exercises for Pupils


1.  Have the pupils determine by conferring with their parents the main sources of income and the approximate amount of each crop or product from their respective farms.  Have them determine the per cent of income from each source and name the type of farming followed.
2.  Arrange a debate on the question:  "Resolved that this locality is better adapted to dairying than to grain raising."  or "Resolved that this locality is better adapted to corn raising than to fruit growing."  Considerations:  climate, soil, distance to market, market demand, labor supply, plant diseases, etc.

Problems


1.  When 50% of the total receipts from a farm come from one source, as live stock, or grain and hay, or fruit, it is classified as a stock farm, or a grain and hay, or a fruit farm.
Where 50% of the receipts does not come from any one source it is classified as a general farm.
Classify the following farms:
(a)  Mr. A sells from his farm $200.00 worth of milk; $175.00 worth of cattle; $74.00 worth of hogs and $150.00 worth of grain.
(b)  A man sells $500.00 worth of milk; $800.00 worth of apples and $150.00 worth of grain and hay.
(c)  A farmer sells $400.00 worth of wheat; $200.00 worth of barley; 30 tons of hay at $8.50 per ton; 20 hogs at $15.00 per head, and 10 head of cattle at $52.50 per head.

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2.  It requires about 10 years to bring an apple orchard into profitable bearing.  The care of the orchard during this time and the interest on land worth $50.00 an acre will amount to $125.00 an acre.  For the first five years after coming into bearing the orchard returns a net profit of $100.00 an acre per year.  What will an owner have made an acre per year for the 15 years?
3.  The yields of certain crops were as follows:  potatoes 90 bushels; wheat 17 bushels; hay 2 tons, and corn 40 bushels.  The cost of producing them per acre, exclusive of interest on land, was for potatoes, $23.36; corn, $11.79; wheat, $5.40, and hay, $3.65.  Interest rate 6%.  Which is the most profitable, raising potatoes at an average price of 50¢ per bushel; corn at 41¢ per bushel; wheat at 90¢ a bushel, or hay at $10.00 per ton?  The potato land is worth $60.00; corn land, $60.00; wheat land, $40.00, and hay land, $35.00.
4.  A farm survey in New York indicates that the most profitable farms return at least 25% of their receipts from farm crops.
If a farmer sells $150 worth of wheat; $225 worth of corn; $65 worth of hay; $50 worth of miscellaneous crops, what would be his total receipts on the above basis?

References

Types of Farming in the United States.--Year Book  U.S. Department of Agriculture 1908, pages 351-366.


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