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Tumbledown
Farm is a virtual haven, a place to learn and explore 19th and early
20th century farms. ...a place to sow and grow "contrary"
dreams.
Check out what's
new in the Tumbledown
Farm Library: Relation of Live Stock to Farm Management (Farm Management, Chapter XII).
We just added a new Tumbledown Farm Corn
(Maize) page in response to a question from Malaysia about
how to grow corn. Check it out and let us know what you
think. You can also take a look at our Corn photo album while
you are watching your own corn sprout up in rows! The
questions just keep coming, so I'll start a FAQ page soon.
We just picked our last quart of strawberries :-(
:-) But this was a bumper crop year for strawberries! We rounded
the
season out at 34 quarts. That may not seem like much, but for our
two 20+
foot rows it is amazing. The last freeze was perfectly timed
so that we lost none of the blooms and we had plenty of rain
consistently for the past two months.
We took the opportunity of this strawberry glut to update our
page on how
to grow strawberries. We've changed the strawberry
crop rotation for 2008 to include a family favorite, broccoli.
Check out the "how to" page for all the reasons why!
We will be harvesting winter
wheat soon, so remember to check out our page on how to
grow wheat in the garden. The temperature is
climbing fast,
so the first tomato may be only a week or so away!
(We
have fist-sized tomatoes
already on several vines.)
If you have not already bookmarked it, take time to check out
our Gardening
Calendar. The calendar is specific to
Indianapolis (and similar Midwest climes) and will be updated monthly.
Already we have included the planting dates for most common
vegetables. We think you will agree that this is a great
idea. As we become aware of other such calendars we'll
create and post a list of recommended online gardening calendars.
Do you use Google for calendaring? Click here to
add our gardening recommendations to your personal calendar!

The daffodils
have given way to roses in bloom at Tumbledown farm. The
broccoli is
now forming heads
and we have been harvesting lettuce and onions
(scallions) for more than a month. And we have tasted our
annual rhubarb crisp. (...and rhubarb pie and rhubard sauce!)
So summer is officially here.
Why don't you
drop a few
lines with some
photos to share your favorite signs of summer; be sure to show us that
first ripe tomato; and share some the of the
heartaches too. Surely everything is not bliss on your green
acres; share your troubles. Then again, if it is 90 degrees
and the sun is
shining, who can really complain?
Indianapolis
Area Farms and Farmer's Markets: Local and Organic Food
Sources (Map)
Do you have a favorite farmer's market?
Send us a
description, photos, and contact information. Together, we'll
map
and describe the very best sources of locally grown food for
communities across the U.S. (and beyond).
Here's what we're reading
this month. An e-book, for a troglodyte. Go figure.
Watch for the book review on the Tumbledown Farmer's blog.
Get the book
and read it on
the Amazon Kindle (and almost any other book you want for
$9.95). The device is simply amazing. We
love it. 200 books always in our hands. Haven't
stopped reading since it arrived. 'nuf said!
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2006-2008 by Tumbledown Farm.
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